A Taste of Change at SAS
By Angel Yang & Mimi Yao School cafeteria food has always been a debate among students, with the overall attitude of students toward cafeteria food being slightly negative. As many people struggle to choose a meal, they often resort to “the only consistent option” — the burrito bowl. But the ever-growing burrito line is just one manifestation of students’ grievances. This semester, new changes have been made to the school cafeteria. You may have noticed the introduction of the new food company in charge of the food, Sodexo, instead of last years’ Chartwells. In addition, the variety of meals has … Continue reading A Taste of Change at SAS